Server

The Wisconsin Country Club is looking for a part time Server, (Banquet and Restaurant) to perform food and drink serving duties day, night and or special events while interacting with guests in a positive, friendly, and efficient manner. Part time 3-5 shifts per week. Banquet and Restaurant Serving.

Duties and Responsibilities:
  • Set up for events by arranging tablecloths and place settings, positioning table placement and setting up a buffet.
  • Carrying plates of food on trays and serving guests.
  • Entering orders on POS System.
  • Keep glasses filled; remove each round of plates and replenish utensils.
  • Perform cleaning tasks and breakdown of service.
  • Maintain high standards of safety and cleanliness.
  • Adhere to grooming and appearance standards.
  • Perform other duties as requested.

Qualifications:
  • High School diploma or equivalent preferred.
  • Previous waitress, waiter or banquet server experience required.
  • Excellent oral communication and listening skills.
  • Ability to follow directions.
  • Excellent customer service skills.

See also

Hospitality jobs by country — openings, pay and top skills →

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