Sous Chef - All Day Dining (Chinese & Western Specialist) - Hyatt Regency Kuala Lumpur at KL Midtown
This position is no longer accepting applications (closed Oct 24, 2026).
Posted Updated 3
views
Hyatt Corporation Sous Chef - All Day Dining (Chinese & Western Specialist) - Hyatt Regency Kuala Lumpur at KL Midtown
Description
You will be responsible in leading the culinary operations of the hotel's all-day dining restaurant, ensuring consistent food quality, presentation, hygiene and team performance. You will support the Executive Sous Chef in supervising kitchen associates, maintaining food cost controls and contributing to an exceptional guest dining experience across breakfast, lunch, dinner and special offerings.