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Elior Group

Sous Chef

Posted Updated
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Working Pattern: Shifts Between Monday to Sunday | 7am to 7pm | 37.5 Hours Per Week
Salary: £32,000 Per Year | £16.41 Per Hour
Job ID: 8118
What you’ll be serving up…
As a Sous Chef you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team. We will give you responsibility for ensuring the food is to the highest standard, the kitchen area is always clean and well presented, and well-stocked.

Ensure the food is to the highest standard
Ensure the kitchen and service area are always clean, well-presented, and well-stocked
Keep up to date with menus and what food is on offer
Offer a warm and friendly service
Ensure COSHH, Food Safety, and Health & Safety are followed

The ingredients you'll bring...

Possess a passion for food
Focused on the front line
Genuine interest in customer service excellence
Team player
Previous experience of working in a kitchen

Apply

See also

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