Hyatt

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Sous Chef

Summary

Prepare and cook meals in a luxury hotel kitchen, ensuring high-quality food service and adherence to Hyatt standards.

Internal candidates can apply through the internal hiring process.
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Hyatt
7 days ago

Sous Chef

Oversee daily kitchen operations for a large all-day dining restaurant at a luxury resort, ensuring high-volume service and guest satisfaction in a fast-paced hospitality environment.
Hyatt
2 weeks ago

Sous Chef - Asian Cuisine

To assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profit center, ensuring maximum guest satisfaction, through planning, organizing, directing, and controlling the…
Hyatt
last week

Sous Chef-Gujarati Cuisine

You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The…
Hyatt
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Chef de Cuisine/Sous Chef - Italian

APAC

You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The…
Hyatt
last week

Sous Chef-Indian Cuisine

You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The…
Hyatt
3 weeks ago

Sous Chef - Lounge Events (Local Candidates Only)

You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The…