Sr CDP
Summary
A kitchen leadership role preparing dishes, managing a section, and upholding food safety in a Singapore restaurant.
Chef de Partie – Latido Restaurant (Singapore)
Latido is looking for a passionate and skilled Chef de Partie to join our kitchen team. You will be responsible for managing your assigned section, preparing high-quality dishes, maintaining food safety and hygiene standards, and supporting the Head Chef in delivering an exceptional dining experience.
Requirements:
Previous experience as a Chef de Partie or strong Demi Chef de Partie.
Passion for quality food and attention to detail.
Ability to work in a fast-paced team environment.
Good knowledge of food safety and hygiene practices.
If you're committed to excellence and enjoy working in a dynamic kitchen, we'd love to hear from you.