Stall Assistant
Summary
Assists in a vegetarian food stall by preparing ingredients, managing sales, handling customer requests, and maintaining cleanliness.
1. Ability in preparing food (cutting, washing and storing food) with accuracy and swift movement.
2. Ability in managing smooth sale transition.
3. Ability to cover the retail side of the business as well and handle customer sale questions and requests.
4,Ability to upkeep the cleaniess in the stall.
Location is at Blk 443 Pasir ris S510443.