Stall Assistant
Company Overview
Laksa Empire Pte. Ltd. is the company behind King Of Laksa, a homegrown Singapore F&B brand known for quality laksa. Awarded the Michelin Bib Gourmand in 2026, we are expanding and building a passionate team to grow with us.
Job Summary
We are looking for a reliable and motivated Stall Assistant to join our growing team, supporting food preparation, cooking, plating and daily stall operations while learning different aspects of our kitchen operations.
Responsibilities
- Assist the chef/cook with food preparation and cooking during daily operations to maintain service flow
- Prepare, portion, and replenish ingredients such as prawns, noodles, and garnishes to ensure availability during service
- Monitor ingredient levels and prepare batches in advance to maintain continuous supply during peak periods
- Cook selected ingredients following standard operating procedures (SOPs) and food safety requirements
- Assemble and plate laksa and other menu items according to standard portions and presentation guidelines
- Pack takeaway orders accurately to meet customer expectations
- Assist with taking customer orders, cashiering, and payment processing when needed
- Receive, organise, and store ingredients properly to maintain freshness and hygiene
- Maintain cleanliness and hygiene of cooking stations, food preparation areas, equipment, and utensils
- Assist with washing dishes and general cleaning duties to support stall upkeep
- Support opening and closing procedures to ensure readiness and proper shutdown of the stall
- Collaborate closely with the chef/cook and team members, especially during busy meal periods, to ensure smooth operations
- Follow food safety, hygiene, and workplace safety protocols at all times to ensure compliance and safety
Preferred competencies and qualifications
- Experience in F&B, food stalls, food courts, hawker stalls, restaurants, or kitchens is preferred
- Experience in food preparation, cooking, or plating is an advantage
- Willingness to learn cooking and food preparation according to recipes and SOPs
- Food Safety Course Level 1 certification is preferred
What We Offer
• Hands-on training in food preparation, cooking and stall operations
• Staff meals
• Supportive small-team working environment
• Opportunity to learn different aspects of F&B operations
• Career progression opportunities for suitable team members as King Of Laksa continues to grow