Steward/Dishwasher - Part time Weekends

Arbor Lodging is a leading hotel investment and management company with a growing portfolio of hotels throughout the United States, Mexico, and the Caribbean. We have been entrusted by numerous partners and are approved managers for Marriott, Hilton, Hyatt, and IHG. Our service ethos is proactive and holistic, fostering an environment where guests feel truly welcomed and supported at every interaction. Our culture is people-focused, data-driven, and results-oriented.

Summary:

The steward/dishwasher is responsible for setting up the prep station, stocking inventory, and maintaining sanitation standards.

Duties & Responsibilities:

• Sort, wash, and return dishes and utensils to food operations areas throughout the hotel
• Maintain a clean and efficient workstation
• Expedite clean dishes and utensils to the cook line and other areas as needed
• Remove trash during and at the end of the shift
• Clean and store floor mats