Store keeper
**GENERAL MISSION**
To manage all stocks under responsibility and ensure their safeguarding and proper accountability.
**KEY RESPONSIBILITIES**
- Safeguard all stored items and prevent loss, spoilage, and breakage through secure storage practices, expiry date monitoring, and maintaining a clean, organised storeroom
- Control all stock movements by issuing goods only against authorised requisitions and maintaining accurate records in the stock system
- Conduct regular physical inventory checks and reconcile findings with system records to ensure accuracy
- Monitor stock levels and follow up with the Purchasing department to ensure timely replenishment in accordance with par levels set by Management
- Prepare required reports including Receiving Records, Daily Summary Reports, and Slow Moving Item Reports as directed by Management
- Maintain effective working relationships with all departments to support Hotel operations
**OTHER RESPONSIBILITIES**
- Undertake any additional duties as assigned by senior management
Diploma 3 of Accounting Administration
Minimum 1 year experience or Internship in Hospitality Industry
Literate HACCP Basic knowledge.
Your team and working environment:
In 1-2 sentences, introduce the team, property or office environment in a way that reflects the culture
Note: Customization may be included for any specific local or legislative requirements, such as work permits
Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.