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Levy

Studio 99 Host, Seasonal PT, Rogers Place

Posted Updated
Discussion

The Host/Hostess is responsible for greeting guests and ensuring they are sat at their table in a timely fashion.

Duties and Responsibilities

  • Welcome and acknowledge each guest with a smile, eye contact, and a friendly verbal greeting
  • Provide accurate wait times and monitor waiting lists
  • Escort customers to assigned dining or bar areas
  • Coordinate with wait staff about available seating options
  • Cater to guests who require extra attention (e.g. children, special occasion, allergies)
  • Assists service staff as needed
  • Strong organization skills with ability to work in high pressure situations and handle multiple tasks simultaneously
  • Thank guests with genuine appreciation and provide a fond farewell
  • Build relationships with guests
  • Adhere to uniform standards and job specific standard operation procedures

Qualifications, Skills and Abilities

  • Previous work experience as a Host or Hostess is an asset
  • Flexible availability; evenings, weekends and holidays
  • Must have a valid Pro Serve Certificate or willing to obtain
  • Excellent communication skills via in person
  • Previous knowledge using OpenTable is an asset

Apply

See also

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