Substitute Cook
Location
West Central School
Immediate Supervisor
Principal of West Central School
Work Schedule
On-call, as needed. Hours vary based on staffing needs and employee absences.
6:30am – 2:00pm
Position Description
· Prepare and serve breakfasts, lunches, and snacks according to established menus and recipes.
· Assist with food preparation, portioning, and meal service.
· Follow food safety, sanitation, and health department requirements.
· Record meal counts, temperatures, and production information as assigned.
· Clean kitchen equipment, utensils, serving areas, refrigerators, freezers, and workspaces.
· Stock and organize food and supplies.
· Support dietary accommodations and student meal requirements.
· Work cooperatively with staff and students.
· Perform other duties as assigned.
Minimum Qualifications
· High school diploma or equivalent.
· Food service experience preferred.
· Knowledge of safe food handling practices preferred.
· Ability to work flexible hours on short notice.
· Successful background check and drug screening.
Physical Requirements
Ability to stand for extended periods and frequently lift, carry, push, or pull up to 50 pounds.