Supervisor Food Service

Supervisor - Food Service

SUNY Niagara

Pay Rate: $21.00

Job Summary:

We are seeking a dedicated and experienced Supervisor for our Food Service department. The ideal candidate will oversee daily operations, ensure high-quality food service, and maintain a positive dining experience for our customers. This role requires strong leadership skills, attention to detail, and a commitment to excellence in food service.

Key Responsibilities:

- Supervise and coordinate daily food service operations, including staff management and scheduling.

- Ensure compliance with health and safety regulations and maintain cleanliness standards.

- Train, mentor, and evaluate food service staff to enhance performance and service quality.

- Monitor inventory levels and assist in ordering supplies as needed.

- Address customer inquiries and resolve any issues to ensure satisfaction.

- Collaborate with kitchen staff to ensure timely and efficient food preparation and service.

- Implement and maintain standard operating procedures for food service operations.