Support Staff - Forno Santo

Forno Santo brings Italian cuisine, and a warm, welcoming atmosphere to the local community. We pride ourselves on quality, passion for food, and exceptional customer service. We're looking for enthusiastic, motivated individuals to join our team and be a part of something special.

Key Responsibilities:

• Coordinate orders
• Quality Control - check each plate for accuracy, portions, garnish, and presentation before it leaves the kitchen.
• Timing Management - ensure that all items for a table are ready at the same time for smooth service.
• Maintain Flow - keep the pass area organized and clean and ensure hot food stays hot and cold food stays cold.