Sushi Chef (4256)
Description
Sushi Chefs & Line Cooks — Now Hiring
We are looking for motivated, dependable, and team-oriented individuals to join our kitchen team as Sushi Chefs and Line Cooks.
NO EXPERIENCE NEEDED — WE WILL TRAIN YOU ON SITE!
Whether you have professional kitchen experience or are completely new to the restaurant industry, we are willing to train the right people. We’ll provide hands-on, on-site training to help you learn the skills needed to succeed in the position.
We’re looking for individuals who take pride in preparing great food, work well in a fast-paced environment, and understand the importance of teamwork, cleanliness, and creating great guest experiences.
Compensation: $14–$20 per hour base, plus tips
Sushi Chef Responsibilities
- Prepare a variety of sushi dishes, including maki rolls, nigiri, and sashimi
- Prepare sushi rice and maintain proper food preparation standards
- Set up and maintain sushi station ingredients and equipment
- Prepare ingredients efficiently and consistently
- Work with servers to accommodate guest requests and dietary restrictions
- Maintain proper food safety, cleanliness, and sanitation standards
- Monitor inventory and communicate supply needs
- Keep the sushi station organized and clean throughout each shift
What We're Looking For
- No previous kitchen or restaurant experience required
- On-site training provided
- Motivated individuals who are eager to learn
- Strong work ethic and dependable attendance
- Positive, team-oriented attitude
- Ability to work quickly and efficiently in a fast-paced environment
- Attention to detail and pride in your work
- Ability to follow instructions and learn new skills
- Willingness to work as part of a team
- Availability to work evenings, weekends, and flexible shifts
Job Type
Part-Time
Expected Hours: 15-20 hours per week
Benefits
- 401(k) matching
- Dental insurance
- Employee discount
- Paid time off
- Vision insurance
Shifts
- Evening shift
Work Location: In person
Ready to Learn?
If you’re dependable, hardworking, and excited to learn a new skill, we want to hear from you! No experience necessary — we will train you on site and help you develop the skills you need to succeed.
