Sushi Kitchen Chef – Full-Time

A boldnew quick-service hand roll concept that brings elevated sushi experiences to afast-paced setting. We're looking for a passionate chef to join our team.

WhyJoin Us:

· Get inearly on an exciting new concept from day one

· Workalongside a young, energetic, and driven team

· Fast-pacedenvironment where every shift keeps you sharp

· Room togrow as the concept expands

JobScope & Details:

· Prep,service, and roll assembly at an open hand roll counter

· Location:Town (exact outlet shared upon interview)

· 5-day workweek, approx. 50 hours/week

· Salary: $3,300– $3,600/month depending on experience

WhoWe're Looking For:

· PriorJapanese cuisine/sushi experience preferred but not necessary

· Highenergy, team-oriented, and reliable

· Responsibleand quick-thinking

· Able tothrive in a fast-moving quick-service kitchen

· Able tostart immediately

Readyto roll with us? Apply now — full company details will be shared during the interview process.