Syrup Production Operator

Year-Round | 4-Day Workweek | Morrisville, Vermont

Description

Butternut Mountain Farm is one of the largest packers of pure maple syrup in the United States. We operate a year-round food manufacturing and packaging facility in Morrisville, Vermont.

We're looking for a Syrup Production Operator to support the preparation, heating, filtration, and movement of maple syrup used by our packaging lines.

This is a hands-on production position. You will begin working on the production floor and, after demonstrating the required ability and successfully completing assessments, will be trained on syrup-processing procedures and equipment.

You will work with tanks, pumps, filters, valves, piping, and production equipment to make sure the correct syrup is available at the right temperature, quality, and flow rate to keep production running.

Previous experience working in a sugar house, maple operation, brewery, beverage facility, food production facility, or manufacturing environment is beneficial but not required. We will train the right person who is mechanically inclined, dependable, comfortable with repetitive work, and willing to learn a technical production process.

Starting pay is $21.40 per hour. Pay increases to $23.40 per hour or more, based on experience, after demonstrating competency and successfully completing the required assessments.