【塔木德酒店CLASSIC】台南館｜早餐外場｜兼職
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Description
1. 餐前準備：將食材、熱食運送至餐臺區。
2. 負責招呼用餐之顧客、簡易介紹餐飲環境以及引導帶位
3. 負責補充餐台食物，確保菜色充足
4. 負責維持餐臺衛生
5. 負責營業後整理
6. 其他主管交辦事項
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