【台南館】兼職-餐廳三廚
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Description
1.飯店早餐、晚餐餐點準備及料理作業
2.備料及食材庫存管理工作
3.廚房清潔工作
4.外場協助及其它相關廚務工作
See also
Hospitality jobs by country — openings, pay and top skills →
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