Temporary Cleaners/Cook

Ensure cleaning of offices and the storerooms

• Polish floors, hoover carpets and clean windows on a regular basis,
  
• Empty wastepaper baskets and ensure all offices/reception and verandah areas are neat and tidy at the commencement of each working day,
  
• Wash the equipment and the kitchen and utensils daily after use,
  
• Check all offices and toilet lights are working every morning,
  
• Report any plumbing faults or damage to office premises, e.g. windows, etc to Administration Officer,
  
• Dust the surfaces, furniture and equipment;,
  
• Clean and disinfect the toilets;
  

Participate in the purchase of the products needed for cleaning and tea supplies

• Liaise with Admin Officer when new crockery/kitchen utensils are required,
  
• Make tea/coffee for management staff,
  
• Make tea/coffee for office meetings and official lunches,
  
• Cook staff lunches,
  
• ​Ensure there are sufficient supplies of cleaning materials, tea, coffee, biscuits, sugar and milk for office teas and meetings
  
  

Requirements

• 5 Ordinary levels including English language,
  
• Cooking and cleaning experience
  
• Vigilance when handling chemical products (chlorine, etc.)
  
• Rigorous about following the rules of hygiene and disinfection,
  
• Tidy and discreet