The Good Kitchen Team Member

Your day-to-day:
You are the face of The Good Kitchen. You will be tasked with greeting customers, taking food orders, and preparing and serving the orders in a friendly and timely manner. You will also be tasked with handling any food related inquiries in a pleasant and knowledgeable way.
Other tasks and duties may include:

Ensure proper food handling and storage.
Read and follow directions and recipes
Perform opening and/or closing duties
Perform cash, debit and credit transactions using a POS.
Ensure accuracy with non-scan item codes and PLU’s
Ensure eatery conditions are consistently upheld to established standards.
Adhere to all Food Safety Protocols, Standards Operating Procedures, Health and Safety, and other programs and initiatives

What you bring:

Great communication skills
Strong focus on customer satisfaction
Attention to detail
Flexibility in availability, including working evenings, weekends, and daytime shifts.
Food Handler’s Certificate is an asset
Experience in a food handling environment is an asset

Pay: $17.60/hour
This posting is for an existing vacancy.