Utility/Dishwasher FT
Posted
- Washes dishes by hand or places them in a dishwashing machine.
- Washes worktables, walls, refrigerators, and meat blocks.
- Sweeps, mops, cleans, and vacuums floors.
- Removes trash and garbage to designated areas.
- Unload trucks and put items in appropriate areas.
- Transfers supplies and equipment within and between storage and work areas such as pantry and dish room.
- Cleans equipment using specific chemicals to ensure sanitary standards.
- Polishes silver.
- May wash pots.
- Attends all allergy and foodborne illness in-service training.
- Complies with all Unidine policies and procedures.
- Reports all accidents and injuries in a timely manner.
- Complies with all company safety and risk management policies and procedures.
- Participates in regular safety meetings, safety training and hazard assessments.
- Demonstrates competency in skills mandated by required education and training.
- Performs other duties as assigned.