waiter/ kelner
Posted Updated
Description
At Baracca, our vibrant good-vibes-only restaurant, we’ve got big plans and room to grow. That’s why we’re looking for 1 ragazza/ragazzo in Leuven to support us in the role of:
You’ve been around the block: you got skills, by working in similar horeca-related roles. It’s in your blood: you truly come alive when a restaurant runs at full capacity.
You’re business fluent in Dutch & English. A bit of French helps. And if you really want to impress, so does Italian. This is a very hands-on position, but we highly value creativity, a curious mind, and a drive for continuous improvement. A very healthy sense of humor is exactly what we’re looking for.
Who are you?
In this position you will report to the Floor Manager(s), and your key roles & responsibilities are:
…aside from an awesome job and joining a cool team?
Baracca is an Italian inspired restaurant, founded in 2015 by two young entrepreneurs with a shared dream and a passion for great food. Like true Italians, la famiglia is everything for us. Family and food, obviously.
Warmth and a sense of belonging are at the very core of our culture. Excellent customer service, exceptional dishes and great vibes are our business. Our goal is to bring people closer together. By sharing memories and food, all the way from our social bites to creative pizzas and sexy cocktails.
Our international team is vibrant. Together, we’re working hard to make our award-winning, multi-site and shared horeca-dream a success. But being dreamers, that’s just the beginning. Which is, of course, why you’re reading this.
Waiter
You don’t just appreciate Italian food & drink, you’re obsessed and you love to share that passion with those around you. You have a knack for making people feel right at home as soon as they walk in. You set the mood right away, up until the moment our guests leave, full of great food and memories.
You’ve been around the block: you got skills, by working in similar horeca-related roles. It’s in your blood: you truly come alive when a restaurant runs at full capacity.
You’re business fluent in Dutch & English. A bit of French helps. And if you really want to impress, so does Italian. This is a very hands-on position, but we highly value creativity, a curious mind, and a drive for continuous improvement. A very healthy sense of humor is exactly what we’re looking for.
Who are you?
In this position you will report to the Floor Manager(s), and your key roles & responsibilities are:
- Organizing the restaurant, setting up tables for our guests
- Guide the guests to their table and make them feel welcome
- Take orders and serve our guests with a smile, explain the concept and menu
- Coach, lead en train the runners to provide an excellent service
- Make sure the communication with the kitchen is running smooth
- Promote and grow the business through, cross- & up-selling
- You work mostly evening shifts, occasionally you assist in lunch service
- More details NL: Youtube Video
- More details EN: Youtube Video
Please note that we can only consider candidates with valid EU work permits.
What's in it for you?...
…aside from an awesome job and joining a cool team?
- A full-time contract (38 hours), 2 consecutive days OFF
- Meal vouchers after 6 months
- A positive and professional working environment
- A great opportunity to grow with the company
Baracca is an Italian inspired restaurant, founded in 2015 by two young entrepreneurs with a shared dream and a passion for great food. Like true Italians, la famiglia is everything for us. Family and food, obviously.
Warmth and a sense of belonging are at the very core of our culture. Excellent customer service, exceptional dishes and great vibes are our business. Our goal is to bring people closer together. By sharing memories and food, all the way from our social bites to creative pizzas and sexy cocktails.
Our international team is vibrant. Together, we’re working hard to make our award-winning, multi-site and shared horeca-dream a success. But being dreamers, that’s just the beginning. Which is, of course, why you’re reading this.