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TEE YIH JIA FOOD MANUFACTURING PTE LTD

Warehouse Executive

Posted Updated 4 views
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Description

  • Formulating strategies and policies to reach the organization's objectives
  • Responsible for Material Planning requirements and forecasting
  • Responsible for Warehouse Inventory forecasting
  • Responsible for inventory control accuracy, stock replenishment, capacity planning, timely processing of all inbound and outbound activities
  • Maintain reliable and accurate stock records in the system
  • Manage warehouse operations while supervising a team of warehouse personnel
  • Daily planning and control of inventories and warehouse space
  • Identify and investigate inventory discrepancies and recommend for improvement
  • Conduct analysis of errors made in warehouse operations and identify root causes
  • Manage warehouse inventory reports/other warehouse reports
  • Demonstrate full understanding of safe work practices and procedures
  • Candidate must be able to withstand temperatures as low as -18 degrees Celsius when going in and out of the warehouse to resolve issues when required


Work Location: 5 Senoko Road


Night Shift: 5 days workweek

Mon to Sun, 9pm to 7am

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