Warehouse Staff - Night Shift

Description

The Warehouse Staff is responsible for accurately preparing customer orders for delivery, using voice pick systems or scan guns to locate and pick products from warehouse shelves. They ensure product rotation, wrap and stage orders for transport, and maintain a clean, organized warehouse while adhering to all safety rules and completing necessary training. While this summary provides the basic duties of this position, warehouse employees may be asked to cross-train and assist in other areas.

Essential Duties and Responsibilities

• Prepare customer orders for delivery by accurately locating and picking products from warehouse shelves.
• Replenish pick areas by looking up SKU inventory and ensuring product rotation meets company standards.
• Wrap individual orders for transport and stage them for verification by the order auditor.
• Conduct required equipment inspections prior to use and follow all company safety rules.
• Maintain a clean and organized warehouse environment, working to minimize breakage and repack damaged products.
• Fill orders based on Softeon system instructions and access order details using handheld scanners.
• Fix incorrect pallets as needed and prepare pallets with shrink wrap for transport.
• Keep good rotation procedures and check vintages of product
• Rotate all product according to manufacturer specifications.
• Complete assigned training, seminars, and classes, and assist in other areas as needed.
• Perform other duties as assigned, ensuring overall efficiency of all warehouse operations.
• Crosstrain in other areas of warehouse operation and warehouse responsibilities as needed.

Equipment:

1. Keep the company equipment in 1st class condition with special care given to vehicle’s brakes, tires, fuel, fluids, and safety equipment.
2. Report all equipment problems promptly.
3. Report accidents to your supervisor and office immediately after they occur.

Company Objectives:

1. Be supportive of all company objectives.
2. Keep your supervisor and management aware of stock supply.
3. Keep good clean attitude towards working environment.