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HUA KUN FOOD INDUSTRY PTE. LTD.

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Warehouse Storekeeper

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Receiving & Inspection: Unload, verify, and inspect incoming shipments against delivery orders or invoices to check for damages or quantity discrepancies.

Storage & Organization: Systematically store and label goods to optimize warehouse space, ensuring fast retrieval and adherence to FIFO (First-In, First-Out) methods.

Inventory Control: Record and update stock levels using computerized inventory systems or Microsoft Excel, and conduct regular cycle counts.

Fulfillment & Dispatch: Pick, pack, and issue stock accurately upon receiving authorized requests or orders for delivery.

Safety & Upkeep: Maintain cleanliness in aisles and workspaces, adhering strictly to workplace safety regulations and proper material-handling protocols

See also

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