西點房甜點-西點領班廚師 (早晚班各1位)
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Description
1.製作西式點心、巧克力、餅乾等
2.維護工作環境整潔及維持產品品質
3.主動負責能獨立作業
4.配合主管交辦事項
5.具有烘焙丙級證照者
See also
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