★ 下份工作，來點 REAL 的！★REAL真‧烘焙坊．麵包烘焙 三手師傅
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Description
1.食材備料、攪拌作業
2.麵團發酵溫度、濕度控管作業
3.壓延、分割、整形、烤焙作業
4.器具、設備及環境清潔作業
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