早班作業員
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Description
1.倒料與生麵團機器操作
2.生產麵包，進行脫膜、擠饀、排盤、冷卻等製程學習
3.食品烘烤後之整形與裝飾
4.從事食品製程相關交辦事項
5.主管交辦事項
See also
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