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Assistant Chief Concierge
Assistant Chief Concierge Mandarin Oriental, Tokyo is looking for an Assistant Chief Concierge to join our Concierge team. Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating…
Chef de Partie
We are looking for a full-time Chef De Partie to work at MAM London, part of Novotel London Blackfriars. You will play a pivotal role in our kitchen working alongside a fantastic team. We are looking for someone who is…
Hotel Manager
We are seeking an experienced and visionary Hotel Manager to lead our operations in Alexandria, Egypt. As Hotel Manager, you will serve as a key member of the executive leadership team, responsible for overseeing all…
Chef de Cuisine
Position : Chef de Cuisine Pay Range: $90,000 to $100,000 *Internal Employee Referral Bonus Available At Union Square Events and CxRA, we believe great hospitality starts with great people. Together, our organizations…
CHIEF COOK
Cook Job description Template We are looking for a dedicated cook to prepare high-quality meals in accordance with food health and safety regulations and company standards. The cook’s responsibilities include following…
Cooking School Chef
$66,000 PER YEAR GENERAL PURPOSE: The primary purpose of this position is to be a Harmon’s brand ambassador, to build foodie culture by teaching customers the recipes, skills, and techniques they need to prepare meals…
Chief Cook
Collaboratewith kitchen management on menu items · Attend all staff meetings · Prep kitchen before meal times · Prepare menu items as ordered · Ensure proper preparation of all food to be served · Maintain a clean…
CHIEF COOK
The chief cook creates and implements menus, manages the kitchen budget, and orders supplies. And also train and supervise the kitchen staff, including sous chefs, line cooks, and dishwashers. Chief Cook Duties and…
CHIEF COOK
The chief cook creates and implements menus, manages the kitchen budget, and orders supplies. And also train and supervise the kitchen staff, including sous chefs, line cooks, and dishwashers. Chief Cook Duties and…
CHIEF COOK
-Design and create menus that align with the restaurant's concept and customer preferences. -Develop new recipes and refine existing ones to maintain high standards of quality and presentation. -Adjust menu offerings…
Köchin / Koch (w/m/d) mit Stv. Geschäftsführer:in Funktion, Einsatzort: Region Zürich
Unsere Coop Restaurants sind keine gewöhnlichen Restaurants. Sie sind Orte der Begegnung, an denen die gesamte Schweiz zusammenkommt. Als Teil unseres Teams wirst Du nicht nur einen Job haben, sondern Teil dieser…
Köchin / Koch (w/m/d) mit Stv. Geschäftsführer:in Funktion, Einsatzort: Region Zürich
Aufgaben Kalte und warme Speisen bringst du frisch auf den Teller. Immer schön freundlich: Die Gäste schätzen sehr, wie du sie am Buffet bedienst und berätst. Mit deinen erfrischenden Gerichten garantierst du…
Head of Concierge Services
The Head of Concierge Services is responsible and accountable for the overall performance, quality, and development of the Concierge function/department. The role combines operational leadership, exceptional client…
Conrad Seoul_Chef de Cuisine - SUT Kitchen
Exceptional Hospitality Starts with You Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! You have a passion for creating…
CHIEF COOK
The chief cook creates and implements menus, manages the kitchen budget, and orders supplies. And also train and supervise the kitchen staff, including sous chefs, line cooks, and dishwashers. Chief Cook Duties and…