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Assistant Cook - School #8 - 10 Months/35 Hours
This is an entry level cooking position involving responsibility for assisting in the preparation of hot and cold food items to serve students, faculty, patients, and patrons in a school or institutional cafeteria or…
Food Service Helper - Exploration Charter School - 10 Months/35 Hours
This is an entry level food service position involving performance of simple, routine, manual work in the preparation and serving of food in a cafeteria or other dining area. Employees of this class are also…
Assistant Cook - Edison Career & Technology High - 10 Months/37.5 Hours
This is an entry level cooking position involving responsibility for assisting in the preparation of hot and cold food items to serve students, faculty, patients, and patrons in a school or institutional cafeteria or…
Food Service Helper - School #17 - 10 Months/30 Hours
This is an entry level food service position involving performance of simple, routine, manual work in the preparation and serving of food in a cafeteria or other dining area. Employees of this class are also…
Line Cook
Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business? Since its inception in 1957, Invited has operated with the central purpose of building…
Junior Sous Chef (Banquet)
JOB SUMMARY Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen, including…
Jr. Bartender (Above Eleven)
POSITION SUMMARY Our jobs aren’t just about mixing drinks. Instead, we want to build an experience that is memorable and unique. Our bartenders have the basics down, but are constantly on the look-out for new trends,…
World Junior Hockey - Bartender
The 2027 IIHF World Junior Championship is hitting the ice at Westerner Park, and we want you to be part of the team behind the action! Westerner Park is proud to host World Junior Hockey from December 26, 2026, to…
Banquet Cook- On Call
Loews Coral Gables Hotel offers careers at a AAA Four-Diamond property in the heart of The Plaza Coral Gables. Team members support 242 guestrooms, four dining outlets, a spa, fitness center, rooftop pool, and 30,000…
Line Cook
Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business? Since its inception in 1957, Invited has operated with the central purpose of building…
Host - Soho House New York
The role… At Soho House a Host is one of the first point of contacts for members guests and staff before being seated for their dining experience. As a Host, you are responsible for greeting guests, answering all…
Barista (Part-Time) - Scottsdale, AZ 85260
The Way We Live. We strive for excellence in everything we do in life. Our crafted drinks are a way we show respect for our customers and ourselves. They are the beginning of a relationship built on trust and care that…
Busser - Soho House Dumbo
The role… At Soho House, a Busser is responsible for curating a well organized, clean and structured member and guest experience. A Busser, supports runners, servers and management by cleaning and resetting tables,…
Junior Sous Chef
We are looking for a Junior Sous Chef to join our team. We are looking for someone who loves to deliver larger than life succulent food that brightens up our guests taste buds. Working with the Head Chef, you will…
Junior Sous Chef
The Junior Sous Chef Role role is mainly Monday to Friday with a few evening shifts and is a great opportunity for someone to join the department. As a Junior Sous Chef at RCS, you will be required to be adaptable as…
Restaurant Line Cook
At The Lakes at Litchfield, we believe hospitality should be rewarding, not exhausting. If you love creating exceptional dining experiences but are ready to leave behind the late nights, stressful restaurant grind, and…
Restaurant Line Cook
At The Lakes at Litchfield, we believe hospitality should be rewarding, not exhausting. If you love creating exceptional dining experiences but are ready to leave behind the late nights, stressful restaurant grind, and…