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We at Carmines and Virgil's Real BBQ are committed to providing heartfelt, authentic and high-quality dining experiences. From NYC and D.C to Las Vegas, Atlantic City and the Bahamas. Our renowned family style…
Our Restaurant Managers are responsible for all aspects of the restaurant including driving sales and revenue, exceptional service execution, profitability, banquet sales, marketing, and effectively performance,…
The New Leader in Training (NLT) Program is a 12-month, cohort-based leadership development track designed to take motivated hospitality professionals and prepare them for restaurant management. As we head into our…
As our Special Events Sales Manager , you’ll be the face of our brand for large parties, off-site catering, and special events. You’ll work with our team to drive sales, build relationships, and ensure flawless event…
Virgil's Real BBQ is one of New York City's most iconic barbecue destinations — high-energy, high-volume, and built on serious hospitality. We're looking for a Bar Manager who leads from behind the stick…
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