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Common Ground Culinary

Operates a portfolio of neighborhood-focused restaurants and culinary concepts.

Company facts

Founded
2011
Employees
250
Headquarters
United States
Type
Private
Subsidiaries
Grassroots Kitchen & Tap, The Collins Small Batch Kitchen, Saint Urban, Wally's American Gastropub, Arcadia Catering Company, Sweet Provisions, The Macintosh, Neighborly Public House

Open positions

9 jobs