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· Take reservations and enquire purpose of visit. · Greet each guest promptly, courteously with eye contact, smile and good body posture. · Present menu and share promotions, specials and items that are not available.…
· Responsible for food preparation and cooking · Ensure kitchen area, equipment, and utensils are cleaned. · Meeting food quality expectations of customers · Any other tasks as and when assigned by Head Chef · Training…
Responsible for ensuring smooth kitchen operations, good food quality and meeting food quality expectations of customers. Role and Responsibilities On weekly basis, plan kitchen staff duty schedule and always…