Dunn &amp; Bowling, Ltd.

General Manager

The Restaurant General Manager (RGM) ensures compliance with company standards in all areas of operation, including product preparation and delivery, customer relations, restaurant maintenance and repair, inventory…

Assistant Manager

The Assistant Restaurant General Manager (ARGM) has the overall responsibility for directing the daily operations of a restaurant in the RGM’s absence; ensuring compliance with company standards in all areas delivering…

Cashier

Are you the happiest when you are helping others? Do others count on you because you are dependable and always show up to work? Are you competitive? Do you love to win? Do you work harder than anyone you know? Are you…

Cook

At KFC, our meals matter, and when we serve our customers with southern hospitality, we make our customer’s day. By serving hot and fresh food and keeping the restaurant clean, you leave a positive impression on the…