HCW
Develops and manages hotels, resorts, and commercial real estate.
Company facts
- Founded
- 1992
- Employees
- 750
- Headquarters
- United States
- Type
- Private
- Funding
- Debt Financing · $26.3M · 2025
- Subsidiaries
- Branson Landing, HCW Hospitality, HCW Realty, HCW Development
Open positions
AM Server
The Server is responsible for taking customer's food and drink orders, serve food and beverages, prepare itemized checks, and sometimes accept payments. May perform additional duties, which may include escorting guests…
Banquet Steward
Job Summary: As a Banquet Steward, you will be an essential part of the banquet team, ensuring the smooth and efficient operation of the kitchen and banquet areas. You’ll be responsible for maintaining cleanliness,…
Banquet Cook
JOB SUMMARY As a Banquet Cook, you'll bring your culinary skills to the forefront, preparing and cooking high-quality dishes for a variety of events. You’ll work closely with our culinary team to deliver exceptional…
Cook
JOB SUMMARY At Magnolia Grille, every dish tells a story of quality and care. As a Cook, you’ll bring consistency and craft to our kitchen, preparing delicious meals that reflect the welcoming, elevated atmosphere of…
BANQUET HOUSEPERSON
Job Summary As a Banquet Houseperson, you play a vital role in ensuring the smooth setup, maintenance, and breakdown of banquet functions. You will assist the banquet team by preparing event spaces to meet the highest…
BANQUET SUPERVISOR
JOB SUMMARY At HCW Hospitality, leadership and service go hand in hand. As a Banquet Supervisor, you’ll ensure our events run smoothly and exceed expectations. From overseeing staff to coordinating with clients, your…
DISHWASHER
JOB SUMMARY At HCW Hospitality, we believe that cleanliness is the foundation of a great kitchen. As a Kitchen Steward, you’ll ensure that our kitchen operations run smoothly by maintaining a clean and organized…
BANQUET BARTENDER
JOB SUMMARY At HCW Hospitality, every event is an opportunity to create exceptional experiences. As a Banquet Bartender, you’ll play a key role in delivering those experiences, crafting beverages that elevate our…
BARTENDER/SERVER
Reports to: Department Manager or Director General Purpose: Maintains bar and serves guests in accordance with established standards and professionalism. Essential Duties: o Stocks bar or Beverage Cart, mixes and…