Salumeria 104

3 days ago

Server

POSITION TITLE: Server REPORTS TO: general manager POSITION SUMMARY The Server is to serve food and beverages to guests in a timely, courteous, efficient and accurate manner. A server is the primary contact between the…

last week

GENERAL MANAGER

Department: FOH FLSA status: Exempt Summary: The General Manager is responsible for leading the food and beverage service staff in facilities. Responsible for ensuring the highest level of member service by overseeing…

Performance Management

2 weeks ago

EXECUTIVE CHEF

SUMMARY: The executive chef is responsible for all culinary activities for the restaurant. This position will oversee all activity in the kitchen, train personnel, plan menus, oversee product purchasing and manage…

Performance Management

3 weeks ago

Host

The Host is responsible for ensuring the prompt recognition and seating of all guests, and assists the servers in providing attentive, courteous and efficient service to guests throughout their dining experience. Host…

3 months ago

Chef

Chef - Requirements Spuntino Catering & Events Culinary Expertise Strong knowledge of menu development across different cuisines and service styles (buffet, plated, stations, passed hors d’oeuvres) Ability to…

4 months ago

GENERAL MANAGER

North AmericaFull-time