SCOPE Reporting directly to the General Manager, the Director / Assistant Director of Food & Beverage will collaborate closely with the culinary leadership to shape an exceptional guest dining journey across all…
SCOPE Reporting to the Front Office Manager, the incumbent in this position is responsible for assisting the guests with their luggage upon arrival and departure according to our service standards in order to ensure…
SCOPE Reporting to the Front Office Manager, the incumbent in the position is responsible for supervising the operations at the reception. He/she will support and assist the Front Office and other departments to ensure…
SCOPE Reporting to the Director of Engineering & Security, the Security Officer is responsible for ensuring a safe and secure environment for guests and team members. He/She must ensure that safety and security…
SCOPE The overall scope of the job includes serving food and beverages to guests in the assigned outlet, providing a courteous, professional, efficient and flexible service consistent with the standards of the hotel…
SCOPE Reporting to the Creative and Event Director, the Sales Manager (Weddings & Social Events) plays a key role in advancing the hotel’s market position in the wedding and socials sector and contributes to the…
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