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Position Summary: A Pastry Cook II supports the Culinary Production Teams’ efforts by lending support to Pastry and Savory production by gathering, assisting and preparing items utilizing fundamental mixing/baking/…
Event Manager This position is an exceptional opportunity for a talented and experienced hospitality professional to join the Paula LeDuc Fine Catering & Events team. What does it take to be a successful Event Manager?…
The Director of Sales position is an exceptional opportunity for a talented and experienced hospitality professional to join the Paula LeDuc Fine Catering & Events Team, the Bay Area’s premier caterer, in a Senior…
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