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Préparer et cuire les plats en respectant les consignes du Chef de cuisine ou de Second de cuisine Veiller aux normes de sécurité alimentaire Superviser la production de votre partie Respecter les règles d’hygiène et…
We are recruiting for a Welcome Host to join our brand-new workplace experience team supporting a “big 4” professional services firm in their new state-of-the-art offices in the heart of Dublin. This is an exciting…
We are hiring for a Relief Chef/Catering Manager to provide cover in the area of Colne and surrounding villages to support our existing site-based teams This role is working term-time only and no weekends so is great…
WHAT WILL KEEP YOU BUSY: Ensure that the location achieves the financial targets agreed with the client in line with the budget. Monitor the work of all the staff and carry out appraisals, recognise training needs and…
Fixed Term Contract Pastry Chef - December 2026 to April 2027 Monday to Friday (7.00-15.30pm) Key Responsibilities: To have sole responsibility of all desserts and pastry for the client floor and the staff dining. To…
Lead, Inspire, collaborate and support your direct reports to deliver consistently exceptional standards. Build positive, credible and collaborative relationships & communication methods with clients and other key…
Manage the smooth and efficient operation of the kitchen ensuring the company’s reputation for food quality is maintained at all times. Organise the planning, preparation, cooking and presentation of food to the…
Menu Planning and Execution – create and plan menus in accordance with the style and customer preferences of the location. Oversee food preparation and presentation to ensure high-quality dishes, monitoring wastage and…
Full time (would also consider term time only contracts) £14 per hour + tips We are looking for an experienced Chef de Partie to join the team at Benugo Bar & Kitchen, Warwick Art's Centre, Coventry Warwick…
We are looking for a Kitchen Porter to join the team at Benugo Bar & Kitchen, Warwick Arts Centre, University of Warwick. Part time and term time only. About the Kitchen Porter role: As a member of the kitchen team…
Menu Planning and Execution – create and plan menus in accordance with the style and customer preferences of the location. Inventory and Cost Control – monitor and manage stock levels, sensible approach to ordering…
In this role, you'll be responsible for the overall kitchen operation—delivering fresh, seasonal, and on-trend menus for our Hospitality & Events offering. You’ll lead a dedicated brigade, ensuring exceptional…
To provide evening service for the boarding students. Run an evening service 5 nights a week, providing freshly cooked food, from a varied menu. Maintain a high standards of food safety and allergen management,…
To provide a professional, 5-star level of hospitality catering, ensuring that company standards are maintained and that the customer experience is always a positive one. Greet customers warmly and create a welcoming…
As a member of the kitchen team, your role will be to ensure the highest standards of cleanliness are maintained, as well as the following duties: Washing crockery, cutlery and kitchen utensils. Maintenance of kitchen…
Lead, inspire, collaborate and support your direct reports to deliver consistently exceptional standards Build positive, credible and collaborative relationships & communication methods with clients and other key…
We are looking for an experienced Cafe Manager to join the team at Platter Reading at John Lewis 108-113 Broad St, Reading RG1 2BB We Offer: Rate: from £32,000 per annum Shifts: 5 days out of 7 Contract: Full Time,…
Responsibilities Lead and manage the culinary team to ensure high standards of food quality and safety. Oversee daily kitchen operations, including food preparation, cooking, and presentation. Develop innovative menus…
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