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ASSISTANT MANAGER

Discussion

Summary

Assists the Store Manager with daily store operations, employee supervision, customer service, inventory, cash handling, scheduling, and compliance with company policies and procedures.

Key Duties

  • Provide excellent customer service and handle customer concerns.

  • Supervise employees in sales, inventory, cash handling, and service tasks.

  • Train, coach, evaluate, and document employee performance as needed.

  • Support sales, merchandising, pricing, display, and inventory control.

  • Enforce safety, security, health, and sanitation standards.

  • Oversee cash handling and cashier procedures.

  • Communicate with managers and employees to ensure smooth operations.

  • Assist with weekly scheduling and other management duties as assigned.

Qualifications

  • At least 18 years of age.

  • Some college preferred or equivalent experience.

  • Minimum 5 years of retail, supermarket, or liquor industry experience.

  • Prior management experience required.

  • Strong customer service, communication, leadership, and problem-solving skills.

See also

Management jobs by country — openings, pay and top skills →

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