Bartender (Barista) - Hyatt Regency Kuala Lumpur at KL Midtown

Responsible for preparing and serving beverages, including coffee, tea and other specialty drinks, while providing excellent customer service. Ensures beverage quality and consistency, maintains cleanliness of the bar or coffee station, handles customer orders and follows food safety and hygiene standards. The role requires good communication skills, attention to detail, product knowledge and the ability to work efficiently in a fast-paced environment.