Commis de Cuisine

Open 21d

We are looking for a passionate, motivated, and dedicated Commis de Cuisine to join our professional kitchen team.

Your Responsibilities

  • Prepare mise en place for both cold and hot kitchen sections
  • Assist in the preparation and production of dishes for à la carte service, banquets, and buffets
  • Work across all areas of the kitchen operation
  • Support product and goods quality control
  • Ensure compliance with hygiene, food safety, and quality standards
  • Handle food products and kitchen equipment responsibly
  • Assist Chef de Partie and senior chefs in daily kitchen operations
  • Support and guide culinary apprentices when required