Cook 3 | Lead Line |Full-Time
At Hyatt, we care for people so they can be their best.
Our commitment to care begins with you, our colleagues because you are the heart of Hyatt. We create an inclusive environment that prioritizes your well-being, fosters growth, and helps you thrive both personally and professionally. At Hyatt, empathy is not just a value, it’s a way of life.
We are looking for a talented and professional Cook 3 to join our team. You’ll play a vital role in creating exceptional dining experiences for our guests while assisting the team in running all of the kitchens on the day to day.
Why Choose Hyatt?
At Hyatt, your success matters. We offer\:
- Competitive Wages\: $24.11/hour
- Health Benefits\: Medical, dental, and vision insurance starting after just 30 days
- Perks & Discounts\:
- Free and discounted room nights
- Friends & family rates at Hyatt properties
- Discounts on food and beverage
- Exclusive savings on tech, wellness apps, and more (e.g., Apple, AT&T, Headspace)
- Work-Life Balance\: Paid time off, including new child leave
- Retirement Support\: 401(k) matching (up to 4%) and employee stock purchase plan
- Growth Opportunities\: Tuition reimbursement and robust training programs
- Everyday Conveniences\: Complimentary meals for employees
What You’ll Do\:
This culinary position requires good communication skills as well as at least three years of previous line and fine dining experience. A Culinary degree or related hotel experience preferred. Candidates should be able to perform all basic and intermediate cooking skills including preparation of soups, sauces, stocks, frying, broiling, and pastries. The expectation is that this person may be required to give direction in the supervisor's absence.