CTHCA Food Services Cook (BV-49322)

CLOSING DATE: OUF – Checked Weekly

POSITION: Food Service Cook

SALARY: $20.75 – $25.28/hr DOE

REPORTS TO: Food Services Manager

LOCATION: San Poil Treatment Center - Keller, WA

SUMMARY:

The Food Services Cook prepares and serves daily breakfast, lunch, and dinner meals at San Poil Treatment Center. Responsibilities include meal preparation, serving, dishwashing and sanitizing, setting up and cleaning food service equipment, and maintaining clean, sanitary, and organized kitchen, freezer, refrigerator, and storage areas. The Cook follows all applicable federal, state, local, and Tribal food safety and sanitation standards and works under the direction of the Food Services Manager.