Deli - Clerk Sales/Service - Tier II SW

Ready to Make an Impact?
As a Deli Sales/Service Clerk, you’ll create a welcoming experience by providing friendly service and preparing fresh, quality foods for our customers. From preparing sandwiches, salads and hot foods to stocking showcases and helping customers find what they need, you’ll help keep the deli fresh, organized and ready to serve.
Here’s where you’ll be focusing:

Upholds and complies with company procedures, standards and policies in all situations
Greets customers in a polite and friendly manner
Demonstrates superior customer service in accordance with Safeway’s programs
Process cash register payments by cash, cheque, credit card, gift card and debit
Offering Samples to customers
Hot and cold food preparation, including sandwiches, chickens, salads, soups and specialty trays
Use of commercial power equipment, including slicers, fryers and ovens
Writing product orders
Receiving and rotation of product
Filling product showcases

What you have to offer:

Ability to learn quickly
Ability to work in a fast paced environment
Highly motivated and team oriented
Ability to communicate clearly and concisely in both oral and written form
Possess strong customer service qualities
Works in a safe and responsible manner
Available to work flexible hours
Knowledgeable of various cuts of meat an asset<li>
Evening and weekend availability is strongly encouraged
Must be available to be scheduled anytime on Sunday (Alberta Only)
(Seldom: Not Daily, Rare: 0-5% of shift, Occasional: 6-33% of shift, Frequent: 34-66% of shift, Constant: 66-100% of shift)
Constant lifting of up to 10 pounds
Constant standing, reaching, gripping
Frequent computer and point of sale system use
Frequent bending, walking, twisting, pushing or pulling
Occasional lifting of up to 50 lbs including waist level, shoulder level and low level lifts
Occasional exposure to heat and cooking exhaust