Delivery Driver
Description
What you'll do
- Check orders before loading onto the truck.
- Know and anticipate the customer's delivery needs.
- Transport goods while guaranteeing the cold chain.
- Unload and deliver orders to our hospitality client.
- Maintain the vehicle in perfect condition.
- Manage collections.
What we're looking for
- Proximity, Humility, Readiness, and Motivation.
- Customer orientation, Flexibility, Organization and planning.
- Valid driver's license.
- Knowledge or experience driving vans, panel vans or trucks in the hospitality sector and/or in distribution.
- Previous experience in customer payment collection is valued.
What you'll get
- Start date: Immediate.
- Contract: Permanent.
- Full-time position.
- Schedule: morning shift.
- Salary to be agreed upon.
We feed your future!
- Continuous Training: We provide you with access to training programs designed to develop your knowledge and skills, so that you continue growing in your professional career.
- Professional Development Plan: We support your growth with a personalized plan that will allow you to leverage all your talent and advance in your career within the company.
- Commitment to Equality: We have a solid Equality Plan that reflects our firm commitment to gender equality and the creation of an inclusive and diverse environment for all.
- Work-Life Balance and Well-being: We care about your well-being. We promote a healthy balance between your personal and professional life, so that you can perform at your best without giving up what matters most.
If you are ready to take the next step in your career, join our team!
About the company & team
Transgourmet Ibérica is part of the Transgourmet group, the second largest food and beverage wholesale distribution and cash&carry company in Europe. Headquartered in Basel (Switzerland), we have more than 30,000 employees and operate in 7 countries: Switzerland, Germany, Austria, Spain, France, Poland, and Romania.
In Spain, more than 2,700 professionals form a team passionate about hospitality, catering, and commerce. With an annual turnover exceeding 1.2 billion euros and more than 200,000 customers, we continue to innovate and offer quality solutions that drive the growth of our partners in the sector.
Our strategic objective for the coming years is to consolidate our Food Service business line as a benchmark in the catering sector, offering innovative and quality solutions that drive the success of our customers.
If you want to know more, visit us on our WEB!