Dining Crew - Highland Center

Now Hiring for August 2026!

Ready to dive into epic outdoor adventures and make a positive impact on the environment? Look no further than the Appalachian Mountain Club (AMC) - the oldest conservation, education, and recreation organization in the USA! Our passion for the outdoors knows no bounds, and we want YOU to be a part of it. As an employee, you'll unlock access to exciting programs, policies, and procedures that empower you to make a real difference. Join the AMC team now and embark on the journey of a lifetime!

Location: Highland Center, Bretton Woods, NH

Reports To: Food & Beverage Manager / Dining Shift Leader

AMC is seeking a seasonal Dining Room Lodge Crew for the Highland Center. This entry level position works in food service and has a focus on positive guest service. Lodge Crew working in food service supports the communal dining experience at the Highland Center through meal service and maintains a high level of cleanliness in the front and back of house.

What You’ll be Doing at AMC

• Assisting guests and visitors in a positive manner.
• Interacting with guests regarding local information, lodge amenities, organizational efforts and programs.
• Greeting, assisting, and serving customers at mealtimes.
• Cleaning, sanitizing, and inspecting all kitchen and dining areas on a daily basis to exceed NH Board of Health standards.
• Maintaining the buffet, drink machines, and snack bar during your shifts to ensure cleanliness and well-stocked food options.
• Working in collaboration with the cook on-duty during meal services to ensure strong communication between front and back of house.
• Operating the cash register during all meals, selling beer and wine at dinner service, and leading or assisting “dinner talks” to keep all guests informed on the opportunities that evening.
• Setting up and breaking down meal services, including the completing of side work checklists to ensure smooth transitions between shifts and meal services.
• Other duties as assigned.