Executive Chef
Posted Updated
We are looking for a skilled Executive Chef to join our team!
This is a full-time opportunity.
Responsibilities
- Provide timely preparations of quality food for residents, guests, family members and staff according to established facility policies and procedures.
- Follow safe food handling requirements
Qualifications
- Associates in Culinary Arts required
- Must be dependable
- Demonstrate excellent customer service
- Cooking experience in a long-term care setting, hospitality industry, or restaurant preferred
- Be able to work independently or in a team environment
- Current Sanitation Certificate required
Benefits
- Competitive Compensation
- DailyPay
- Paid Time Off
- Paid holidays
- Health Insurance for full-time employees
- Dental Insurance for full-time employees
- Vision Insurance for full-time employees
- Employer-Paid Life Insurance for full-time employees
- Employee Assistance Program
- Voluntary Benefit Plans offered to full- and part-time employees
- Retirement plan
- Wellness Program
- Free continuing education through our Learning Management System
- Great team to work alongside!
- *Further benefit details listed on total rewards guide