Food and Nutrition Cook

NOW HIRING: FOOD & NUTRITION COOK

NEW WAGE SCALE!

Turn Your Passion for Cooking Into a Career That Makes a Difference!

Join our Culinary Services team in healthcare, where every meal supports the health, comfort, and well-being of our residents. Unlike restaurant cooking, healthcare culinary services focuses on preparing nutritious, high-quality meals that meet individual dietary needs.

Your culinary skills matter in both settings, but in healthcare, every meal has a purpose beyond the plate. You’re not just preparing food — you’re helping care for people.

Enjoy a supportive team, a more predictable schedule, and a rewarding career where your skills make a meaningful difference every day.

Bring your passion for cooking to a career with purpose!

Key Responsibilities

• Prepare and cook meals following menus and standardized recipes
• Ensure food quality, portion control, and proper temperatures
• Follow therapeutic and modified diet requirements
• Maintain a clean, safe, and sanitary kitchen environment
• Assist with food prep, tray line, and service as needed
• Follow all food safety and infection control procedures

Qualifications

• Previous cooking or foodservice experience preferred
• Ability to follow recipes and production sheets
• Ability to work in a team and fast-paced environment
• Reliable attendance

What We Offer

• No late-night shifts (healthcare environment)
• Consistent, stable scheduling
• Daily Pay available via OnShift
• Benefits for full-time team members
• Opportunities for advancement
• Supportive, team-focused workplace

Compensation - Competitive pay based on experience
Work Environment

• Healthcare / long-term care setting
• Standing, lifting, and kitchen conditions required

Our Service Standards:

• Sincere Appreciation…for everyone
• Hearing Needs…and responding quickly
• Caring Approach…in everything we do
• Managing Situations…for positive outcomes

Learn more about Florida’s Care Provider Background Screening Requirements here: