Food & Beverage Captain - Chinese/Western
Summary
Oversee food and beverage service at a luxury Macau hotel, ensuring high guest satisfaction and smooth daily operations in both Chinese and Western dining settings.
We are proud to offer excellent opportunities for talented individuals to join the roaring team of MGM China.
我們誠邀才華出眾的您，把握美高梅中國事業機會，與金獅再闖另一座高峰。
Job Responsibilities:
Ensure the delivery of the brand promise and provide exceptional guest service
Establish a rapport with guests maintaining good customer relationship
At opening and closing, follow procedures for ensuring areas are ready for the day’s business with proper mis-en-place and table set ups
Job Requirements:
3 years Food & Beverage working experience with at least 6 months solid experience in supervising and running the daily operation
Form 3 or above
Excellent language skills in Mandarin and Cantonese, average in English
Must be able to work various shifts including weekends and holidays